GRILL

The minimum check amount is 39,000 rubles (10 people at 3,900 rubles each + 500 rubles corkage fee per bottle up to 1 liter).

The percentage distribution between kitchen and bar products is 70% for the kitchen and 30% for the bar, including alcoholic beverages.

The maximum capacity is 18 guests, with no space for a program.

If the conditions are met, a portion of the alcohol can be provided by the client. The quantity and list of beverages should be discussed with the manager.

Renting the venue with your own products is not allowed.

A 20,000 ruble deposit is required to reserve the hall, with 80% of the banquet cost to be paid before the event starts.